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A concentrated product for ensuring the hygienic requirements of any type of water-resistant surfaces, for the elimination of fat and fat condensate in all sectors of the food industry, gastronomy, kitchens, commercial equipment, institutions, households.
Use: dilute 10-100 ml of concentrate in 5 liters of water.
In the ingredients: non-ionic surfactants ≥5 but <15%, Fragrant composition/ Limonene, Isopropyl alcohol, Sodium metasilicate.